so, i was walking by this new bar/restaurant, Voleur, down in old town in the New Market Theater building. i know it's new, very new because over the past year riding max, i watched it being built. one sure sign of newness is the bright green announcements applying for a liquor license. so, how does a new 2004/2005 restaurant feel they can announce to the world that they've been around since 1871? hmmmm.