so, i was walking by this new bar/restaurant, Voleur, down in old town in the New Market Theater building. i know it's new, very new because over the past year riding max, i watched it being built. one sure sign of newness is the bright green announcements applying for a liquor license.
so, how does a new 2004/2005 restaurant feel they can announce to the world that they've been around since 1871? hmmmm.
btw, not a bad place.
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